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kir royale chambord recipe

Kir and Kir Royale Chambord (Recipe)

A quintessential French cocktail apéritif, you cannot go wrong with a Kir or a Kir Royale Chambord.
4.67 from 3 votes
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Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Cuisine French
Servings 1
Calories 380 kcal

Equipment

Ingredients
  

Classic Kir

  • 1/4 oz of Crème de Cassis. Alternatives: crème de frambroise, crème de pêches (7.5ml)
  • 5 oz of chilled white wine such as Chablis or Aligoté

Kir Royale

  • 1/4 oz of Crème de Cassis. Alternatives: crème de frambroise, crème de pêches (7.5ml)
  • 5 oz of chilled Champagne. Alternatives: Crémant sparkling wine or Proscecco

Kir Royale Chambord

  • 1/4 oz of Chambord (7.5ml)
  • 5 oz of chilled Champagne. Alternatives: Crémant sparkling wine or Proscecco

Instructions
 

  • Place white wine or champagne in the fridge at least 1/2 a day before.
  • In a champagne flute, pour in crème de cassis.
  • Top up with chilled white wine or champagne.
  • Serve chilled and enjoy!

Notes

If you wish for the drink to be sweeter, adjust the amount of liqueur to match your taste. More liqueur will make a sweeter drink.

Nutrition

Serving: 1gCalories: 380kcalCarbohydrates: 14gSodium: 22mgSugar: 7g

Please note: We are not certified nutritionists and these estimates written and produced for entertainment purposes only.