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strawberry mousse recipe

Strawberry Mousse Recipe

A strawberry mousse that kids and adults will love.
4.42 from 12 votes
Prep Time 10 minutes
Additional Time 1 hour
Total Time 1 hour 10 minutes
Course Desserts
Cuisine French
Servings 4
Calories 147 kcal

Ingredients
  

  • 200 g of strawberries
  • 10 cl of heavy cream
  • 2 egg whites
  • 1/2 cup of fine granulated sugar

Instructions
 

  • Wash and hull the strawberries. 
  • Using a food processor, blend the strawberries and sugar until you get a fine, smooth and homogeneous fruit puree.
  • In a large bowl, beat the eggwhites.
  • Add the heavy cream and strawberry mixture to the bowl with the eggwhites and blend.
  • Scoop the mixture into glass cups, and leave in the fridge for 1 hour.
  • Serve at cool temperature.

Nutrition

Serving: 1gCalories: 147kcalCarbohydrates: 29gProtein: 2gFat: 3gSaturated Fat: 2gPolyunsaturated Fat: 1gCholesterol: 8mgSodium: 30mgFiber: 1gSugar: 28g

Please note: We are not certified nutritionists and these estimates written and produced for entertainment purposes only.